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Korea Trip

Discover Jeju Island: A Foreigner's Guide to Must-Visit Spots and Culinary Delights

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Traveling to Jeju Island: A Guide for Foreigners

 



Jeju Island, located in South Korea, is a destination of magnificent beauty and unique culture that attracts numerous foreign tourists every year. 

Known for its volcanic landscapes, stunning beaches, and dense forests, Jeju Island also offers a chance to experience its distinctive cuisine and culture. 

Here, we introduce three must-visit attractions and three local foods to try for foreigners embarking on a Jeju Island adventure.

Recommended Places to Visit


1. Seopjikoji: Located on the eastern coast of Jeju Island, Seopjikoji is a breathtaking coastal area popular among tourists for its dramatic landscape.

Famous as a shooting location for dramas and movies, Seopjikoji's lighthouse, accessible to visitors, offers panoramic views of Jeju's eastern coastline and the blue sea.

On clear days, it's an excellent spot for photography against the unique geological backdrop.

2. Manjanggul Cave: This cave is one of the longest lava tubes in the world, stretching about 2 km in length, and is a designated natural monument.

Formed thousands of years ago by volcanic activity, the cave features a mysterious atmosphere with various types of lava pillars and stalactites. It’s a journey into the natural history of Jeju Island.

3. Hallasan Mountain: At the heart of Jeju Island stands Hallasan Mountain, the highest mountain in South Korea. Popular among hikers and nature enthusiasts, the mountain displays beautiful scenery all year round.

In winter, the snow-covered landscape is particularly stunning, while from spring to fall, a variety of wildflowers bloom.

Climbing to the summit is challenging but rewarding with spectacular views.

Recommended Foods


1. Jeju Black Pork BBQ: Black pork is a specialty of Jeju Island, known for its tender and rich flavor, making it a favorite among visitors.

When grilled in barbecue style, it offers a taste unique to the region.

This dish is definitely a must-try for a genuine Jeju culinary experience.


2. Seafood Hot Pot: Jeju’s seafood hot pot features an abundance of fresh seafood, including squid, shrimp, and abalone, cooked in a spicy broth.

The freshness of the seafood combined with the tangy sauce makes this dish a highlight of Jeju’s cuisine that visitors should not miss.


3. Jeju Stone Grandfather Bread: One of the unique treats on Jeju Island is the Stone Grandfather Bread, shaped like the traditional stone statues found on the island.

Made with ingredients like local citrus, green tea, and chestnuts, this bread offers a crispy exterior with a soft inside.

It’s also a popular souvenir among tourists.


Jeju Island is a picturesque wonderland, offering unique attractions and flavors that can only be experienced here. 

Immerse yourself in the beauty and tastes of Jeju on your visit!

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